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Mr. Jyotirmay Choudhury

Mr. Jyotirmay Choudhury

About

Specialization:
Food Production Operations and Food and Beverage Service

Qualification

SL. NO.

DEGREE

YEAR OF PASSING

BOARD/UNIVERSITY

1

                 MTTM

Pursuing

IGNOU

2

Bsc . Degree In Hospitality And Hotel Administration And Applied Nutrition

2011-2014

NCHMCT

3

AHSEC

2010

Anondoram Baruah Acadamy

4

HSLC

2008

Don Bosco School ,DOOMNI TEA ESTATE

Personal Interest

Singing

Working Experience

SL. NO.

Organization

Year

Position

1

Assam Down Town University , Guwahati

April 4th 2017 to present.

ASSISTANT PROFESSOR            CUM

PLACEMENT COORDINATOR                                                  AND CANTEEN SUPERVISOR

2

Food Craft Institute ,Tura

July 7th 2015 to March 31th 2017

TEACHING ASSOCIATE

3

Regional Vocational Training Institute

Dec 2016 – March 2017

Guest Lecturer

4

Radission Blu Hotel , Guwahati

16th June 2014- 16th May 2015

Bakery Commi -2

Research

FACULTY DEVELOPMENT PROGRAMME

  • Attended 4 days Online Faculty Development Programme on “REAL-TIME SIMULATION AND ITS APPLICATION IN POWER SYSTEM AND POWER ELECTRONICS," from 10th June to 13th June organized  by Institution of Engineers (India), Kattankulathur Local Centre &Department of Electrical and Electronics Engineering , SRM Institute of Science and Technology.

      

  • Attended 7 days Online Faculty Development Programme on “How to switch from regular classroom teaching to online teaching more effectively," from 14th May to 20th May organized jointly by Department of Management and Department of Hospitality & Tourism Management, Assam Down Town University.

 

WEBINAR:

  • Attended a Webinar on “Applications of artificial intelligence in business ”, organized by Royal School Of Applied & Pure Science, Royal Global University, Guwahati. On 9th June 2020.

 

  • Attended a Webinar on “Hospitality Industry :Post Covid-19 & Job Opportunities”, organized by Department of Hospitality & Tourism Management , Assam Down Town University on 7th June 2020.

 

 

  • Attended a Webinar on “Understanding the gap between industry dynamics and University Curriculum”, organized by Department of Electrical Engineering and Electronics &Communication Engineering . On 3rd  June 2020.

 

  • Attended a Webinar on “Microsoft Office 365 Education”, Organized by SMKFOMAR Institute Of Technology on 1st  June  2020.

 

 

  • Attended a Webinar on “Transforming Hospitality & Tourism Learning Through Easy E-Solutions”, organized by Savitribai Phule Pune University, on 26th May 2020

 

  • Attended a Webinar on “ Cyber Security in Online Education”, Organized by Swami Vivekanand Subharti University , Meerut on 24th May 2020.

 

 

  • Attended a Webinar on “Challenges and changes in hospitality industry post covid-19 pandemic”, Organized by Dr D.Y Patil Institute of Hotel Management & Catering Technology , Tathawade , Pune ,on 5th May 2020.

Awards & Achievements

  • Participated as an active volunteer in The International Tourism Mart in Guwahati , organized by​​​​​​​Ministry of Tourism ,Govt of India.
  • Was at Top 60 in NORTH EAST IDOL 2016 Reality Show.

PROJECTS HANDLED :-

  • HSRT (HUNAR SE ROZGAE TAK-Ministry of Tourism).
  • NEC (North Eastern Council) project for Housekeeping,Food and Beverage Service & Tour Guide program
  • NERLP ( North East Rural livelihood Project ) for bakery .