Dr. Surjya Loying

EDUCATIONAL DETAILS:

10 years of work experiance as an Assistant Professor

PUBLICATIONS

RESEARCH ARTICLE:

1. Loying, S., Sarmah, R., Sarma, M. P., Malik, A., Akhtar, S., Khan, A. A., & Saikia, D. (2024). Essential oils of indigenous citrus varieties of Northeast India as potential antibiofilm agents against foodborne pathogens: An in vitro and in silico study. Czech Journal of Food Sciences, 42(3).
2. Loying, S., Roy, D., Sarma, J., Longkumer, L., Borah, T.D., Chatterji, B. P. (2024). Production of Xanthan gum using Food and Beverage waste and potential use of Xanthan as an agar substitute. Annals of Multidisciplinary Research, Innovation and Technology (AMRIT), 3(2), 2024, 85-97.
3. Saikia, D., Chandramani, S H. & Loying, S. (2024). Attenuation of biofilm formation of Listeria monocytogenes by bacteriocin producing Pediococcus pentosaceus DS1 on selected biotic and abiotic surfaces. Research Journal of Biotechnology, Vol. 19 (5).
4. Loying, S., Sarmah, R., Saikia, D., Bhagawati, P., & Sarma, M. P. (2023). Characterization of essential oils from four different indigenous citrus varieties of Northeast India and their antioxidant activities. International Journal of Biosciences, 22, 208-214.
5. Bharadwaj, B., B Jyrwa, R., Nayak, R., Loying, S., & Boro, S. (2021). Assessment of the antioxidant activity and antimicrobial activity of Flemingia vestita root extract.  International Journal of Botany Studies. Volume 6, Issue 6, 2021, Page No. 72-76.
6. Loying, S., Parasar, D. P., & Nayak, R. (2022). Manash Pratim kashyap and Devabrata Saikia, Inhibition of Food-Borne Pathogens by Pediococcus Pentosaceus DSI and in Silico Analysis of the Pediocin Gene. (2022). Int. J. Life Sci. Pharma Res, 12(3), L115-121.
7. Paul, D. C., Afridi, S., Loying, S., Saikia, D., Bhattacharjee, M., Bhagawati, P., & Parasar, D. P. Comparative Phytochemical study of total compound of Glycyrhiza glabra (Yasthimadhu) and Tinospora cordifolia (Giloy) and their antimicrobial activity.
8. Chutia, B., Loying, S., Parasar, D. P., & Saikia, D. (2021). (2021). Essential oils of plants and their action against biofilm producing food borne pathogens. International Journal of Botany Studies. Volume 6, Issue 5, Page No. 1111-1115.
9. Goswami, S., Saikia, D., Parasar, D. P., Loying, S., & Telenga, K. (2021). Phytochemical analysis and antibacterial activity of methanolic and aqueous extracts of cumin (Cuminum cyminum) seeds. International Journal of Botany Studies. Volume 6, Issue 6, Page No. 177-179.
10. Konwar, M., Sarma, M. P., Loying, S., Nayak, R., & Bhagawati, P. (2021). Phytochemical analysis and antimicrobial activity of leaves of Ipomoea aquatica forssk. International Journal of Botany Studies. Volume 6, Issue 5, Page No. 1310-1314.
11. Rajguru, P., Bharadwaj, B., Boro, S., Loying, S., Bhagawati, P., & Nayak, R. (2021). Phytochemical and antioxidant activity of Agaricus bisporus and Pleurotus ostreatus and their antimicrobial activity against Escherichia coli and Staphylococcus aureaus. International Journal of Botany Studies. Volume 6, Issue 6, Page No. 148-152.
12. Kashyap, M. P., Loying, Surjya., & HP, J. P. (2022). The Measure of Health Infrastructure of Alternative System of Medicine in Different States of India. Indian Journal of Natural Sciences. Vol.13 / Issue 72, 42539- 42546.
13. Loying, S., Sarmah, R., Saikia, D., Parasar, D. P., Kashyap, M. P., & Sarma, M. P. (2022). Plant Derived Essential Oils as Promising Antimicrobial Agents against Food Borne Pathogens. Indian Journal of Natural Sciences. Vol.13 / Issue 75, 50579- 50587.
14. Khandakar, M. H., Loying, S., Sarmah, R., Saikia, D., Singh, H. C., & Sarma, M. P. (2022). Essential Oil and Cancer Cells: A Review. Indian Journal of Natural Sciences. Vol.13 / Issue 72, 43064- 43071.
15. Loying, S., Saikia, D., Pillai HP, J.S., Sarma, M. P. (2022). A Mini Review on Possible Diagnosis Errors in COVID 19. Indian Journal of Natural Sciences. Vol.13 / Issue 71, 40516- 40520.

BOOK CHAPTERS:

1. Gupta, K., Bardhan, P., Rather, M. A., Saikia, D., Loying, S., Mandal, M., & Kataki, R. (2022). Microbes in resource and nutrient recovery via wastewater treatment. In Industrial Microbiology and Biotechnology (pp. 643-665). Singapore: Springer Singapore.
2. Gupta, K., Bardhan, P., Saikia, D., Rather, M. A., Loying, S., Mandal, M., & Kataki, R. (2022). Microbial fermentation: basic fundamentals and its dynamic prospect in various industrial applications. Industrial Microbiology and Biotechnology, 107-128.
3. Dutta, R., Singh, R., Pradhan. R., Chakma, S., & Loying, S. (2024). Isolation and Protease Precipitation from Protease Producing Bacteria Using Ammonium Sulfate. Process in Basic and Applied Sciences, 203-211.

BOOK EDITED:

1. Pillai HP, J. S., Rathod, S., Shinde, M. V., & Loying S. (2022). Prevalence and Characterization of Streptococcus mutans in the Saliva of Caries Risk Individuals of Kalaburagi, Karnataka State, India. Thanuj International Publishers, Tamil Nadu, India. 978-93-94638-03-7.

• Awarded “Research Award” for Outstanding Contribution to Research and Development by Assam down town University during the Academic Year 2022-23.
• Qualified JNU conducted All India Entrance for Masters in Biotechnology, 2009.
• Qualified GATE-2010 (Graduate Aptitude Test in Engineering).
• Qualified GATE-2011 (Graduate Aptitude Test in Engineering).
• Qualified CSIR-UGC-NET (June 2013), All India National Eligibility Test (NET)
• Qualified DBT-junior research fellowship (BET 2012).
• Participated and Awarded Best House in the Regional Science Congress-2004 organized by N. V. S., R. O. Shillong from 19th Nov to 24th Nov, 2004.
• Awarded 2nd prize in National Youth Parliament Competition in Navodaya Vidyalaya Samiti Schools held in the year 2004-2005.